Grandma's Fudge
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Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
76
High
Nutrition per serving
Calories721.9 kcal (36%)
Total Fat30.3 g (43%)
Carbs118.6 g (46%)
Sugars107.8 g (120%)
Protein4.2 g (8%)
Sodium49.9 mg (2%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Bring evaporated milk and sugar to a boil in a large pan. Boil for 12 minutes, stirring occasionally.
Step 2
Add remaining ingredients into a large heatproof bowl. Pour boiled sugar mixture over remaining ingredients. Stir until mixed well.
Step 3
Pour mixture into a buttered 9x13 pan and let cool.
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