Mum's Jam Drops

Name: Mum's Jam Drops
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: European, British
Ingredients: 8oz Butter; 3 well-beaten Eggs; 4 small t Baking Powder; 2 c Sugar; 4 good cups Plain Flour; Raspberry jam for dollops; Chocolate Buttons (optional)

1 step

Prep:15minCook:12min

Mum used to make these all the time for our school lunches. Scrummy!

Updated at: Sat, 28 Mar 2026 02:07:32 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories109.1 kcal (5%)

Total Fat4.2 g (6%)

Carbs16.7 g (6%)

Sugars8.6 g (10%)

Protein1.5 g (3%)

Sodium45.3 mg (2%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

48 servings

8 ozbutter

2 csugar

4 cupsPlain Flour

Instructions

Step 1

Cream butter and sugar, add eggs and mix. Add sifted dry ingredients. Roll into small balls, as they spread. Press a hollow into the centre. Fill wtih a little raspberry jam, or chocolate button (or do half and half). Pop in the oven.

OvenPreheat

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