Sweet Potato Casserole
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By Shelby Mills
Sweet Potato Casserole
4 steps
Prep:45minCook:45min
Updated at: Mon, 06 Apr 2026 20:20:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories284.5 kcal (14%)
Total Fat16.3 g (23%)
Carbs33.1 g (13%)
Sugars14.3 g (16%)
Protein3.7 g (7%)
Sodium121.3 mg (6%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Optional to prepare in advance.
Step 2
Prep potatoes. Place as bottom layer in 9x12 casserole dish. Smoosh until flat and "mashed"
Step 3
Combine all remaining ingredients with whisk. Spread evenly over top.
Step 4
Bake for 45 minutes at 350 (if from fridge/prepared in advance)
Notes
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