Blueberry Balsamic Salad Sugar Free

Inspired by a salad we had at Bonefish Grill

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Combine dressing ingredients in a food processor. Process on high 30-60 sec until completely smooth and magenta colored.

Step 2

Optional...pour mixture through fine mesh strainer.

Step 3

Dressing can be kept 1 week in refrigerator.

Step 4

Instead of crumbling the cheese directly into the salad (where it can get messy and "muddy" the dressing), try freezing the log for 15 minutes before slicing. This allows you to get clean, beautiful coins or distinct crumbles that sit neatly on top of the greens.

Step 5

Lay down a bed of greens and top with fresh blueberries, goat cheese, fried onions, and dressing