Chocolate Lentil Bars

These chocolate lentil bars are a hearty, fiber-rich snack packed with whole grains, nuts, and hidden lentils. They’re naturally satisfying, great for meal prep, and perfect as a grab-and-go breakfast or snack.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F (175°C) and grease a 9×13-inch baking pan.

Step 2

In a large bowl, mix flour, oats, sugar, salt, baking soda, and cinnamon. Stir in cranberries, pecans, ginger, and coconut.

Step 3

In a separate bowl, combine melted coconut oil, pumpkin, lentils, and vanilla.

Step 4

Add wet ingredients to dry and mix until just combined.

Step 5

Press mixture evenly into the prepared pan.

Step 6

Bake for 25–35 minutes, until edges are golden and bars are set.

Step 7

Let cool completely, then cut into bars.

Step 8

Melt chocolate chips and drizzle over bars. Allow chocolate to set before serving.