Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
6
Low
Nutrition per serving
Calories75.7 kcal (4%)
Total Fat3.2 g (5%)
Carbs18.1 g (7%)
Sugars3.3 g (4%)
Protein1.4 g (3%)
Sodium34.5 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Pre-heat oven to 180°C (356°F).
Step 2
In a medium bowl, mix together the flour, Stevia, cocoa powder and baking soda. Fold in the applesauce, vanilla and oil until fully combined. Then fold in the chocolate chips.
Step 3
Scoop the batter in 3 equal parts onto a prepared baking tray and bake for 8 minutes.
Step 4
Let the cookies cool on the tray for 5 minutes before transferring to a cooling rack to cool completely.
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