Oatmeal Chocolate chip Cookies

Name: Oatmeal Chocolate chip Cookies
Cook time: 12 min
Total time: 12 min
Cuisine: American
Ingredients: 1 cup butter (2 sticks); 2/3 cup brown sugar; 2/3 cup sugar; 1 egg + 1 egg yolk; 1 tsp vanilla; 2 cups oats; 1 1/3 cup flour (more if dough seems too thin); 1/2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1/2 tsp apple pie spice; 1 1/2 cup chocolate chips

2 steps

Cook:12min

Chewy oatmeal chocolate chip cookies with brown and white sugar, vanilla, and a hint of apple pie spice. Bake at 375°F for 9–12 minutes until golden.

Updated at: Tue, 09 Jun 2026 17:44:20 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories432.3 kcal (22%)

Total Fat23.6 g (34%)

Carbs54.4 g (21%)

Sugars32.5 g (36%)

Protein5 g (10%)

Sodium164.7 mg (8%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 cupbutter

⅔ cupbrown sugar

⅔ cupsugar

1egg

1egg yolk

1 tspvanilla

2 cupsoats

1 ⅓ cupflour

more if dough seems too thin

½ tspbaking powder

½ tspbaking soda

½ tspsalt

½ tspapple pie spice

1 ½ cupchocolate chips

Instructions

Step 1

Mix 1 cup of butter (2 sticks) 2/3 cups of brown sugar 2/3 cups of sugar 1 egg + 1 egg yolk 1 tsp of vanilla 2 cups of oats 1 1/3 cup of flour (add more if dough is thin) 1/2 tsp of baking powder 1/2 tsp of baking soda 1/2 tsp of salt 1/2 tsp apple pie spice 1 1/2 cup of chocolate chips

Step 2

Bake at 375°F for about 9–12 minutes.