Samsung Food
Log in
Use App
Log in
Shealee Parker
By Shealee Parker

Cucumber Basil Mint Infused Water

4 steps
Prep:5min
You’ll never want to drink regular water again! Try the most refreshing infusion of the summer!🌿🥒⛲️
Updated at: Tue, 09 Jun 2026 20:25:19 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Thinly slice 1 large English cucumber and split between three 64oz. Ball Canning Jars.
Step 2
3-4 medium sized basil leaves per jar. (To taste)
Step 3
Add a handful (8-10) of medium sized mint leaves to each jar.
Step 4
Fill the jars with filtered water. Refrigerate until chilled and enjoy!

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!