By Ann Thorb
Eggnog I
Classic homemade eggnog made with eggs, sweetened condensed milk, milk, vanilla, and fluffy whipped cream, finished with nutmeg. Simple to mix and served chilled for holidays.
Updated at: Mon, 06 Jul 2026 17:40:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories260 kcal (13%)
Total Fat14.1 g (20%)
Carbs24.5 g (9%)
Sugars24.5 g (27%)
Protein9.3 g (19%)
Sodium139.3 mg (7%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
11 servings
Instructions
Step 1
Beat eggs; mix in condensed milk, vanilla, quart of milk, and salt.
Step 2
Beat the whipping cream until soft peaks form. Fold into egg and milk mixture and sprinkle with nutmeg. Serve chilled.
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