Homemade BBQ Sauce
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
39
High
Nutrition per serving
Calories322.3 kcal (16%)
Total Fat0.5 g (1%)
Carbs83.5 g (32%)
Sugars72 g (80%)
Protein2 g (4%)
Sodium1707.4 mg (85%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add all ingredients to a saucepan and stir well.
Step 2
Bring to a light bubble over medium heat.
Step 3
Reduce to low and simmer 10–15 minutes, stirring occasionally.
Step 4
Taste and adjust sweetness, tang, smoke, or heat as desired.
Step 5
Let cool completely. Refrigerate 1–2 weeks or freeze up to 3 months.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
