By Jessi Roe
Peanut Butter Bread
6 steps
Prep:15minCook:1h 10min
Updated at: Tue, 06 Oct 2026 17:29:08 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories265 kcal (13%)
Total Fat9.7 g (14%)
Carbs36.1 g (14%)
Sugars9.9 g (11%)
Protein8.1 g (16%)
Sodium357.2 mg (18%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Whisk flour, salt, sugar, and baking powder together in a bowl.
Step 2
Add milk and warmed peanut butter and mix well.
Step 3
Place in greased loaf pan.
Step 4
Sprinkle with chopped peanuts if desired.
Step 5
Bake at 325 for about an hour and 10 minutes.
Step 6
Let cold 15 to 30 minutes before cutting and enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!












