Layered beef, potatoe & corn casserole
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories503.6 kcal (25%)
Total Fat30.3 g (43%)
Carbs32.5 g (13%)
Sugars3 g (3%)
Protein27.1 g (54%)
Sodium346.6 mg (17%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Set oven to 375
Step 2
In large glass baking dish layer in order- potatoes, corn, ground meat crumbled spread over, season meat, scatter onions all over
Step 3
Cover with foil 45-50 minutes. Until potatoes tender and beef cooked.
Step 4
Uncover and sprinkle cheese over top. Cook 5-10 minutes more until cheese melted.
Notes
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Delicious
Easy
Go-to
Makes leftovers
One-dish
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