Nutrition balance score
Unbalanced
Glycemic Index
72
High
Nutrition per recipe
Calories6560.3 kcal (328%)
Total Fat369.2 g (527%)
Carbs727.5 g (280%)
Sugars247.6 g (275%)
Protein79.2 g (158%)
Sodium192.1 mg (10%)
Fiber16.9 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix butter, powdered sugar, & eggs
Step 2
Stir in vanilla extract, almond extract, & flour
Step 3
Divide dough in half
Step 4
Blend into one half red food coloring
Step 5
Set 15 minutes in the refrigerator before shaping
Step 6
Roll dough into candy cane shapes
Step 7
Place cookies on ungreased cookie sheets
Step 8
Bake at 375 for about 9 minutes
Notes
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