Retinol Carrot Salad
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By Viktorcho Viktorchov
Retinol Carrot Salad
3 steps
Prep:5min
Updated at: Fri, 06 Nov 2026 19:50:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
3
Low
Nutrition per serving
Calories171.7 kcal (9%)
Total Fat13.8 g (20%)
Carbs9.2 g (4%)
Sugars4 g (4%)
Protein4 g (8%)
Sodium2590 mg (130%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cut down 2 carrots on tapes
Step 2
Add the ingredients
Step 3
Stir until it's all over the carrots
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