By Autumn Sullivan
Pannukakku
6 steps
Prep:20minCook:20min
Yummy Finish Pannukakku.
Updated at: Sun, 07 Jan 2024 15:18:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories338.7 kcal (17%)
Total Fat17.5 g (25%)
Carbs33.6 g (13%)
Sugars15.7 g (17%)
Protein11.1 g (22%)
Sodium292.5 mg (15%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven.
OvenPreheatStep 2
Beat eggs.
MixerMix
Bowl
eggs5 egg1 
coconut flour¼ cupStep 3
Mix everything in the egg bowl.
MixerMixBowl
milk1 cupmilk1 cup
vanilla1 teaspoonflour1 cup
salt½ teaspoon
sugar¼ cupStep 4
Pour everything into buttered 9 x 13-inch pan.
Casserole Disheggs5 egg1 coconut flour¼ cupmilk1 cupmilk1 cupvanilla1 teaspoonflour1 cupsalt½ teaspoonsugar¼ cup
butter⅓ cupStep 5
Bake.
OvenHeatCasserole DishStep 6
Top with powdered sugar and your favorite toppings. Enjoy!
Plate
Fork
Knifepowdered sugarNotes
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Delicious
Easy
Go-to
Kid-friendly
