Soft Taco Casserole

This casserole has all the things you love about a really great taco in one big easy casserole dish. My family always asks me to make this. To make it a bit more spicy you can add taco seasoning to your hamburger meat 😍

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook your hamburger meat and drain grease. Add to casserole dish.

Step 2

Make rice in pot and then add to the casserole dish

Step 3

Cut tortilla shells into 2-3 inch strips. I like to roll up the shells into one long pinwheel roll and then slice them, so that they are thicker in the dish.

Step 4

Add entire can of black beans (and juice), chilis, salsa, and tomato paste into the casserole dish and 1/2 cup of shredded cheese. Mix well.

Step 5

Bake at 400 for 12 minutes, take out and add shredded cheese to the top and cook for 5 minutes or until cheese is melted.

Step 6

Sprinkle cilantro on top and a dollop of sour cream