Brussels Sprouts Salad

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare and slice crispy apple, radish and brussels sprouts into shaved slices, mince onion and chop cashew. Set aside.

Step 2

Whisk olive oil, blue cheese Dijon mustard, minced onion and balsamic vinaigrett with a pinch of salt and black pepper.

Step 3

Pour dressing over shaved brussels sprouts in a large bowl. Season with a pinch of salt and black pepper. Mix in sliced crisp apples and shaved radish, top with chopped cashew and parmesan cheese. Ready to serve~

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