1/4

2/4

3/4

4/4

100%

By Ben @ TheOnlineGrill.com

BBQ Grilled Shrimp Skewers

Name: BBQ Grilled Shrimp Skewers
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 2 lbs shrimp (peeled and deveined); 4 oz red chilies; 6 cloves garlic; 2 tbsp white vinegar; 3 tbsp olive oil; 1 tbsp paprika; 1 tbsp garlic powder; ½ tbsp black pepper; 2 tbsp brown sugar; 1 tbsp salt

6 steps

Prep:10minCook:5min

This grilled shrimp recipe is the perfect appetizer to kick start your barbecue. Spicy and sweet, it'll have your guests coming back for more every time!

Updated at: Thu, 17 Aug 2023 13:47:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories339.7 kcal (17%)

Total Fat12.2 g (17%)

Carbs11.9 g (5%)

Sugars6.6 g (7%)

Protein47 g (94%)

Sodium2021.7 mg (101%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2 lbsshrimp

peeled and deveined

4 ozred chilies

6cloves garlic

2 Tbspwhite vinegar

3 Tbspolive oil

1 Tbsppaprika

1 Tbspgarlic powder

½ Tbspblack pepper

2 Tbspbrown sugar

1 Tbspsalt

Instructions

Step 1

Combine all rub ingredients thoroughly in a small bowl. Once combined, set to one side.

Step 2

Place all other ingredients except the shrimp in a blender or food processor. Pulse several times until you achieve a textured paste.

Step 3

Put the shrimp in a large bowl and add the chili-garlic paste. Cover with film and transfer to refrigerator. Allow to marinate for at least an hour prior to grilling.

Step 4

Heat up grill to 450°F/230°C.

Step 5

While grill heats up, remove shrimp from refrigerator and assemble onto skewers.

Step 6

Apply generous amount of paprika rub across all surfaces of the shrimp skewers. Transfer to grill and cook shrimp for 2-3 minutes on each side, or until shrimp is firm to touch and pink in color.

View on theonlinegrill.com

↑Support creators by visiting their site 😊