Nutrition balance score
Unbalanced
Glycemic Index
79
High
Glycemic Load
47
High
Nutrition per serving
Calories462.1 kcal (23%)
Total Fat25.2 g (36%)
Carbs60.4 g (23%)
Sugars60.3 g (67%)
Protein3 g (6%)
Sodium293.2 mg (15%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat cream and dissolve sugar, cream of tartar in hot water
Step 2
6 minutes boiling for 120ml sweetener. Turn off heat and add remaining ingredients
Notes
1 liked
0 disliked
Delicious
Go-to
There are no notes yet. Be the first to share your experience!
