Melomakarona
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Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories445.4 kcal (22%)
Total Fat17.7 g (25%)
Carbs67.9 g (26%)
Sugars34.8 g (39%)
Protein5.6 g (11%)
Sodium274.3 mg (14%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
For Cookies
1 cupsalted butter
softened
¾ cupgranulated sugar
3egg yolks
large
4 cupsall-purpose flour
2 teaspoonsground cinnamon
1 teaspoonground cloves
½ teaspoonground nutmeg
2 teaspoonsbaking powder
1 teaspoonbaking soda
½ cuporange juice
pulp-free
1 tablespoonpure honey
For topping
Instructions
To make cookies:
Step 1
Preheat oven to 350 F. Line a baking sheet with parchment paper.
OvenPreheat
Parchment paper
Step 2
In the bowl of a stand mixer, cream butter, sugar, and egg yolks 1 minute. Add flour, cinnamon, cloves, nutmeg, baking powder, and baking soda. Mix 1 minute. Add orange juice and honey. Mix until well combined and a dough forms.
MixerMix
salted butter1 cup
granulated sugar¾ cup
egg yolks3
ground cinnamon2 teaspoons
ground cloves1 teaspoon
ground nutmeg½ teaspoon
baking powder2 teaspoons
baking soda1 teaspoon
orange juice½ cup
pure honey1 tablespoon
Step 3
Use a 2-tablespoon cookie scoop to portion dough out into balls, then use your hands to shape balls into ovals. Place ovals on prepared baking sheet and bake 15-20 minutes until bottoms are slightly browned.
OvenHeat
To make topping:
Step 4
Combine water, honey, and sugar in a small saucepan over medium heat. Bring to a boil, then remove from heat. When Cookies are done, generously brush with Topping and sprinkle with sesame seeds while still hot. Serve immediately.
white sesame seeds2 tablespoons
granulated sugar½ cup
water½ cup
honey½ cup
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