Cherry, Fontina and Bacon Turkey Burgers

Name: Cherry, Fontina and Bacon Turkey Burgers
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound ground turkey breast; 4 teaspoons balsamic vinegar, divided; 2 teaspoons worcestershire sauce; ⅓ cup finely chopped onion; 1 large garlic clove, grated; 1 teaspoon salt; ⅛ teaspoon pepper; 1 teaspoon garlic powder; 1 cup roughly chopped cherries; 1 cup arugula; ½ teaspoon olive oil; 8 ounces fontina cheese; 8 slices center-cut bacon, cooked; 4 pretzel buns; 4 teaspoons light mayo (optional)

6 steps

Prep:10minCook:25min

Seasonal cherries, gooey fontina cheese and center cut bacon top these ground turkey breast burgers for a lighter, summer meal.

Updated at: Thu, 17 Aug 2023 08:03:39 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories872.7 kcal (44%)

Total Fat36.2 g (52%)

Carbs58 g (22%)

Sugars13.8 g (15%)

Protein74 g (148%)

Sodium2319.8 mg (116%)

Fiber3.8 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 poundground turkey breast

4 teaspoonsbalsamic vinegar

divided

2 teaspoonsworcestershire sauce

⅓ cuponion

1 teaspoonsalt

1 teaspoongarlic powder

1 cupcherries

roughly chopped

1 cuparugula

½ teaspoonolive oil

8 ouncesfontina cheese

8 slicescenter-cut bacon

cooked

4pretzel buns

4 teaspoonslight mayo

optional

Instructions

Step 1

In a bowl, mix turkey breast, 2 teaspoons balsamic vinegar, worcestershire, onion, garlic, salt, pepper and garlic powder. Do not over mix. Form into four patties.

Step 2

Turn a grill on medium-high. Grill patties until charred and cooked through, about five minutes per side.

Step 3

While the patties are grilled toss the cherries with balsamic vinegar. Season with salt and pepper.

Step 4

Toss the arugula with olive oil. Season with salt and pepper.

Step 5

When the patties are almost done cooking, top with cheese. Throw buns on the grill until slightly charred and toasted.

Step 6

If using mayo, spread one teaspoon on bottom of bun. Top with a handful of arugula followed by the turkey patty. Top with bacon and then spoon the marinated cherries on top.

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