Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories652.3 kcal (33%)
Total Fat42.9 g (61%)
Carbs24.9 g (10%)
Sugars5.8 g (6%)
Protein41.1 g (82%)
Sodium1530.3 mg (77%)
Fiber1.5 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven 350F.
Step 2
In large skillet, brown sausage and drain.
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Step 3
In same skillet, lightly brown hash browns in batches. Place into bottom of lightly greased 9x13 pan.
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Step 4
Top with sausage and cheese.
Step 5
In bowl, which eggs, S&P, garlic and onion powders and milk.
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Step 6
Pour over dish.
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Step 7
Bake for 35-40 minutes, uncovered.
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Notes
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