Chocolate Pecan Delight

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Step 1

Preheat oven to 350 degrees. Mix flour, margarine, and pecans together and place in ungreased dish. Bake 15 minutes.

Step 2

Mix cream cheese, cool whip, and powdered sugar together; spread over cooled base. Cool in refrigerator.

Step 3

Mix chocolate pudding, vanilla, and milk together with electric mixer and put on top.

Step 4

Cover with remaining Cool Whip.

Step 5

Refrigerate until firm.