Baked Mac N’ Cheese

This baked mac recipe has been used across world and in several countries since 2020. Lexx has developed the perfect recipe for a creamy, cheesy, mac.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 350.

Step 2

Boil water in a pot then add chicken bouillon.

Step 3

Add pasta and boil for 7 minutes or until al dente.

Step 4

When done, remove from heat and drain. Pasta should not be placed back onto the heat at all

Step 5

Add butter, salt, pepper. Stir until butter is fully melted.

Step 6

Add cheddar cubes, shredded cheddar Jack, and Sargento 4 state blend cheddar. Stir.

Step 7

In a separate bowl whisk the beaten eggs, sour cream, and paprika

Step 8

When pasta is cool, pour egg/sour cream mixture into pasta. Stir gently.

Step 9

Add heavy cream into the pasta. Stir well.

Step 10

Pour into greased 11X9 baking dish. (Cooking spray)

Step 11

Top with shredded cheddar jack and cover loosely with foil.

Step 12

Bake for 30 min

Step 13

After 30 min remove the foil. Sprinkle paprika and parsley on top.

Step 14

Place back into the oven "uncovered" for 10 min or until golden brown to your liking

Step 15

Allow to cool. Enjoy!