Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
1
Low
Nutrition per serving
Calories84.8 kcal (4%)
Total Fat6.9 g (10%)
Carbs2.5 g (1%)
Sugars1.2 g (1%)
Protein3.7 g (7%)
Sodium177.7 mg (9%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
30 servings
Instructions
Step 1
Preheat oven to 400 degrees.
OvenPreheatStep 2
In a large skillet, cook sausage, onion, and garlic over medium heat 6-8 minutes or until sausage is no longer pink and onion is tender, breaking up sausage into crumbles; drain.
CooktopHeatStep 3
Add cream cheese and parmesan cheese; cook and stir until melted.
Step 4
Stir in bread crumbs, basil, and parsley.
Step 5
Meanwhile, place mushroom caps in a greased 15 x 10 x 1 in baking dish, stem side up.
Baking dishStep 6
Brush with butter.
Cooking BrushStep 7
Spoon sausage mixture into mushroom caps.
Step 8
Bake, uncovered, 12-15 minutes or until mushrooms are tender.
OvenHeatNotes
4 liked
1 disliked
Delicious
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