Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories424 kcal (21%)
Total Fat26.2 g (37%)
Carbs43.4 g (17%)
Sugars22.6 g (25%)
Protein6.7 g (13%)
Sodium135.9 mg (7%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
100gflour
80goat flour
125gbutter
softened
250gapplesauce
115gwalnut
or pecan, save some for topping
75ggranulated sugar
1/3 cup +
75gbrown sugar
2eggs
1 teaspoonbaking soda
vanilla extract
or vanilla bean powder
Gingerbread spice mix
salt
Topping
Instructions
View on cute-cuisine.com
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