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Ingredients
15 servings
2 cupsCracker Crumbs
2 cupsConfectioners Sugar
1 cupPeanut Butter
1 ½ cupsSemisweet Chocolate Chips
4 tablespoonsPeanut Butter
Instructions
Step 1
Mix together graham cracker crumbs, confectioners' sugar, butter, and 1 cup peanut butter in a medium bowl until well-blended. Press evenly into the bottom of an ungreased 9x13-inch pan.
Step 2
Place chocolate chips and 4 tablespoons peanut butter in a microwave-safe bowl. Microwave on high, stirring every 15 seconds, until smooth. Spread mixture over crust.
Step 3
Refrigerate for at least 1 hour before cutting into 12 squares.
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