Breakfast Pizza

Name: Breakfast Pizza
Cuisine: American
Ingredients: 2 c flour; 1/2 tsp salt; 2 tsp baking powder; 1/2 tsp cream of tartar; 1/2 c shortening; 1 egg; 2/3 c milk; 10 eggs, scrambled and seasoned to taste; 1 lb sausage, cooked and drained; 1/2 c salsa; 2 c cheese, shredded

3 steps

Updated at: Thu, 17 Aug 2023 04:02:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories1163.7 kcal (58%)

Total Fat80.5 g (115%)

Carbs55.6 g (21%)

Sugars3.9 g (4%)

Protein50.3 g (101%)

Sodium2177.5 mg (109%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Crust

2 cflour

½ tspsalt

2 tspbaking powder

½ tspcream of tartar

½ cshortening

1egg

⅔ cmilk

Toppings

10eggs

scrambled and seasoned to taste

1 lbsausage

cooked and drained

½ csalsa

2 ccheese

shredded

Instructions

Step 1

In a bowl, mix together flour, salt, baking powder, cream of tartar, and shortening with a fork until crumbly. In a separate bowl, mix egg and milk together, then add to the flour mixture and stir until dough is formed. Press into pizza pan or 9x13 pan. Bake at 375F for 10 min.

Step 2

Put toppings on prebaked crust, ending with cheese on top. Bake an additional 20 min, or until crust is golden brown.

Step 3

Additional toppings can be added