Frank's Key Lime Pie

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

See Frank's Graham Cracker Crust recipe (bake first) or use purchased pie crust.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

In a medium bowl, combine condensed milk, sour cream, lime juice, and lime rind. Mix well and pour into graham cracker crust.

Step 4

Bake in preheated oven for 5 to 8 minutes, until tiny pinhole bubbles burst on the surface of pie. DO NOT BROWN! Chill pie thoroughly before serving.

Step 5

Garnish with lime slices and whipped cream if desired.