Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories143 kcal (7%)
Total Fat0.4 g (1%)
Carbs48 g (18%)
Sugars20.3 g (23%)
Protein1.4 g (3%)
Sodium0.5 mg (0%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1apple
medium, peeled and chopped
½ tsplemon juice
1 tspstevia
or granulated sweetener
¼ tspground cinnamon
Crumble topping:
Instructions
Step 1
Pre-heat oven to 180°C (356°F).
Step 2
Peel and chop the apple into small chunks. In a small bowl, mix the apple chunks, lemon juice, stevia and ground cinnamon together until all of the apple chunks are well coated. Transfer to a 9cm ramekin and set aside.
Step 3
Make the crumble by mixing together the flour, oats, stevia, applesauce and ground cinnamon until you get a crumbly texture. The crumble should look like lots of small balls.
Step 4
Place the crumble on top of the apple and bake for 20-25 minutes.
Step 5
Cool for a few minutes before serving with a dollop of low calorie ice cream and enjoying!
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Notes
18 liked
2 disliked
Easy
Sweet
Under 30 minutes
Go-to
One-dish