Red Wine Chicken
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0
By wendy chastain
Red Wine Chicken
5 steps
Prep:10minCook:20min
This recipe is a slight twist to classic red wine chicken recipes. Instead of full chicken breast, the chicken is thinly sliced and the spices are slightly changed
Updated at: Thu, 17 Aug 2023 07:36:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories443.7 kcal (22%)
Total Fat15.7 g (22%)
Carbs37.6 g (14%)
Sugars33.6 g (37%)
Protein29.1 g (58%)
Sodium255.1 mg (13%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
In a large frying pan heat oil on medium heat.
Step 2
Add garlic and onion, cook until tender
Step 3
Add chicken, cook until no pink is showing.
Step 4
Add thyme, bay leaf salt and pepper, cook for 1-2 minutes.
Step 5
Add parsley, brown sugar, paprika and red wine. Cook for about 10 minutes.
Notes
1 liked
0 disliked
Delicious
Easy
Sweet
Under 30 minutes
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