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Loaded Baked Potato Soup
94%
6
By Anonymous Salad

Loaded Baked Potato Soup

Instructions
Prep:15minCook:25min
Updated at: Thu, 17 Aug 2023 09:48:27 GMT

Nutrition balance score

Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
29
High

Nutrition per serving

Calories534.9 kcal (27%)
Total Fat31.8 g (45%)
Carbs46.8 g (18%)
Sugars10.6 g (12%)
Protein16.3 g (33%)
Sodium648.9 mg (32%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

6 strips bacon (chopped)
6 stripsbacon
chopped
3 tablespoons unsalted butter
3 tablespoonsunsalted butter
1 medium yellow onion (chopped fine)
1yellow onion
medium, chopped fine
3 cloves garlic (minced)
3cloves garlic
minced
1/3 cup all-purpose flour
⅓ cupall-purpose flour
2.5 to 3 lbs. gold and Russet potatoes* (only peel the Russet potatoes; cubed)
1.5 lbsgold potatoes
2.5 to 3 lbs. gold and Russet potatoes* (only peel the Russet potatoes; cubed)
1.5 lbsrusset potatoes
4 to 5 cups chicken stock
4 cupschicken stock
2 cups milk (any kind)
2 cupsmilk
any kind
2/3 cup heavy cream
⅔ cupheavy cream
1 tablespoon Worcestershire sauce** (optional )
1 tablespoonWorcestershire sauce
optional
salt and pepper (to taste )
salt
to taste
salt and pepper (to taste )
pepper
to taste
Serve in heated round bread bowl (sourdough, Italian, garlic Tuscan etc) (optional )
bread bowl
heated, round, sourdough, Italian, garlic Tuscan etc, optional
sour cream, shredded cheddar cheese, diced chives or diced green onions (for garnish)
sour cream
sour cream, shredded cheddar cheese, diced chives or diced green onions (for garnish)
cheddar cheese
shredded
sour cream, shredded cheddar cheese, diced chives or diced green onions (for garnish)
chives
or diced green onions, for garnish

Instructions

View on hipfoodiemom.com
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