Meatballs
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Nutrition balance score
Unbalanced
Glycemic Index
22
Low
Nutrition per serving
Calories2042.7 kcal (102%)
Total Fat160.1 g (229%)
Carbs11.2 g (4%)
Sugars4.2 g (5%)
Protein131.4 g (263%)
Sodium1772.6 mg (89%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oven to 375°
Step 2
In a skillet, over high heat, heat oil, cook onion five minutes, stirring frequently, until softened. Add garlic and cook one minute more.
Step 3
Transfer to a bowl and mix in ground meat, cauliflower rice, eggs, salt and pepper. Roll into golf sized balls. Place on a jelly roll pan.
Step 4
Bake 20 to 25 minutes until browned and cooked through.
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