
1/2

2/2
100%
1
Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
5
Low
Nutrition per serving
Calories558 kcal (28%)
Total Fat34 g (49%)
Carbs17.7 g (7%)
Sugars8.8 g (10%)
Protein46 g (92%)
Sodium916 mg (46%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook chicken through. Add sausage and onion to cook. Then add the seasoning. After the onion and sausage have cooked thoroughly, add frozen cauliflower rice. In final minutes, add red pepper to lightly cook. Serves 2
Notes
1 liked
0 disliked
Easy
Go-to
Kid-friendly
Moist
One-dish