The Green Butterfly

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Step 1

Slice the chicken in half horizontally to make butterflies.

Step 2

Grill chicken on low heat, adding lemon pepper seasoning. Flip chicken when the corners have turned white. Add more seasoning to the other side

Step 3

While the chicken is grilling, saute the spinach in 2 tablespoons of pesto sauce. Don't underestimate the amount of spinach needed (it shrinks in size)!

Step 4

Once Chicken is done, add the spinach mixture to the top of the chicken and enjoy!