Nutrition balance score
Good
Glycemic Index
62
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories585.3 kcal (29%)
Total Fat34.8 g (50%)
Carbs48.9 g (19%)
Sugars11.5 g (13%)
Protein29.8 g (60%)
Sodium841.9 mg (42%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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