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Ingredients
0 servings
butter
Fig spread
pink himalayan salt
lemon zest
lemon juice
shallot
olive oil
Rosemary Olive Oil Loaf Bread
oregano
Instructions
Step 1
Zest then cut lemon. Cut shallot into thin slices, set aside
Step 2
Spread butter onto serving tray
Step 3
On top of butter spread a thin layer of fig spread
Step 4
Then sprinkle lemon zest, salt, shallots, and oregano on top of butter, squeeze lemon juice on top
Step 5
Cut bread into slices and place on tray. Serve. Slay.
Notes
1 liked
0 disliked
Crispy
Easy
Go-to
Sweet
Under 30 minutes
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