Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories401 kcal (20%)
Total Fat15.1 g (22%)
Carbs53.7 g (21%)
Sugars2.6 g (3%)
Protein12.7 g (25%)
Sodium525.4 mg (26%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Melt butter large pan
Step 2
Whisk all flour in
Step 3
Whisk all broth in
Step 4
Salt and pepper
Step 5
Whisk in sour cream
Step 6
Bring to boil and add meatballs
Step 7
Cook 15-20min, stirring
Notes
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