Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per serving
Calories4034.9 kcal (202%)
Total Fat239.6 g (342%)
Carbs447.4 g (172%)
Sugars260.2 g (289%)
Protein63.9 g (128%)
Sodium1990.2 mg (100%)
Fiber21.2 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Blend the butter (at room temperature) with the sugar until a cream is formed.
Step 2
Pour the eggs, one by one while mixing.
Step 3
Add the cocoa, baking powder and flour and mix with spatula. Incorporate the chocolate chips.
Step 4
Bake for 40 minutes approx. at 180°.
Notes
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