By Tabitha
Crock pot creamy ranch and veg
4 steps
Prep:25minCook:8h
delicious crock pot chicken meal
Updated at: Thu, 17 Aug 2023 13:25:26 GMT
Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories295.4 kcal (15%)
Total Fat9 g (13%)
Carbs30.2 g (12%)
Sugars5.2 g (6%)
Protein23.9 g (48%)
Sodium867 mg (43%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Peel carrots and potatoes, chop into thicker chunks/slices. Mix well and place in bottom of your crockpot
Step 2
Place chicken breast across the top of the vegetables, try to make it as even as possible with very little overlap if possible.
Step 3
In a mixing bowl combine cream of chicken soup, milk, and ranch seasoning. Whisk together until thoroughly combined.
Step 4
Pour wet mix across the top cover as much surface area as possible. Put butter on top and cook on high for 4-5 hours or low for 7-8 hours
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!












