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Ashlei Iris
By Ashlei Iris

Loaded Baked Potato

2 steps
Prep:10minCook:45min
Requires chili to be pre made
Updated at: Thu, 17 Aug 2023 04:49:25 GMT

Nutrition balance score

Great
Glycemic Index
71
High
Glycemic Load
58
High

Nutrition per serving

Calories353.5 kcal (18%)
Total Fat0.7 g (1%)
Carbs81.1 g (31%)
Sugars13.3 g (15%)
Protein10.6 g (21%)
Sodium33.2 mg (2%)
Fiber10.8 g (38%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Poke a few holes in the potatoes, wrap in tin foil and cook in oven on 425 degrees F until soft for 45 mins
Step 2
Once cooked, cut in half lengthwise and top with chili and other toppings