Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
44
High
Nutrition per serving
Calories1081.5 kcal (54%)
Total Fat59.5 g (85%)
Carbs97.6 g (38%)
Sugars26.7 g (30%)
Protein48.5 g (97%)
Sodium109.5 mg (5%)
Fiber21.2 g (76%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Scoop yogurt into bowl.
Step 2
Layer ingredients on top. If meal prepping, add oats last if you don't want them soggy.
Notes
4 liked
1 disliked
Go-to
Under 30 minutes
Never again
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