Fruity Ice Cream Sundae with Hot Fudge
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By Rachel Wixson
Fruity Ice Cream Sundae with Hot Fudge
4 steps
Prep:10minCook:3min
Ice cream sundae with frozen sliced strawberries, sliced banana, vanilla ice cream and hot fudge drizzled on top.
Updated at: Thu, 17 Aug 2023 02:30:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
78
High
Nutrition per serving
Calories850.3 kcal (43%)
Total Fat31.2 g (45%)
Carbs135.5 g (52%)
Sugars98.7 g (110%)
Protein13.5 g (27%)
Sodium263.6 mg (13%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Thinly slice your strawberries
Cutting Board
Knife
Bowl
strawberries1 cup
Step 2
cut your banana slices to your desired sizes
Bowl
Cutting Board
Knife
bananas1 cup
Step 3
While this is happening, heat up your hot fudge
MicrowaveMicrowave
hot fudge3 tablespoons
Step 4
put your sliced fruits on top of your ice cream and top with 3 tablespoons of hot fudge once it's heated up.
Bowl
Spoon
Vanilla Bean Ice Cream2 cups
strawberries1 cup
bananas1 cup
hot fudge3 tablespoons
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