Cheese Garlic Bread

Name: Cheese Garlic Bread
Cuisine: European, Italian, Mediterranean
Ingredients: 1 ¾ cups mozzarella, shredded; ¾ cup almond flour; 1/2 tbsp Italian seasoning; 1/2 tbsp garlic minced; 1 tbsp baking powder; 1/2 tsp salt; 1 whole egg; 1/2 cup mozzarella, shredded; 1/2 tbsp garlic minced; 1 tbsp parsley fresh, chopped

6 steps

Updated at: Wed, 16 Aug 2023 19:16:43 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories428.3 kcal (21%)

Total Fat33.1 g (47%)

Carbs8.1 g (3%)

Sugars1.9 g (2%)

Protein26.4 g (53%)

Sodium1308.3 mg (65%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

1 ¾ cupsmozzarella

shredded

¾ cupalmond flour

½ Tbspitalian seasoning

½ Tbspgarlic

minced

1 Tbspbaking powder

½ tspsalt

1whole egg

Cheesy toppings

½ cupmozzarella shredded

½ Tbspgarlic

minced

1 Tbspparsley fresh

chopped

Instructions

Step 1

1. Preheat the oven to 375F

Step 2

2. Place all the ingredients apart from the egg, in a microwaveable bowl. Stir gently to mix together. Microwave for 1 minute.

Step 3

3. Stir and microwave on for another 30 seconds or until fully melted.

Step 4

4. Add the egg then mix gently to make a cheesy dough.

Step 5

5. Place on a parchment-prepared baking tray and form into a garlic bread shape.

Step 6

6. Bake at 375F for 10 minutes. Take out and spread 1/2 tsp minced garlic and mozzarella cheese then place back in the oven for another 7 minutes or until cheese is golden brown. Add some fresh chopped parsley and slice. Enjoy!