CAJUN CORN ON THE COB | InesKohl Kitchen

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Step 1

Preheat the grill to medium-high heat.

Step 2

In a small bowl, mix together the olive oil, Cajun seasoning, salt, and pepper. (ineskohl.info)

Step 3

Brush the mixture onto the corn, making sure to coat it evenly.

Step 4

Place the corn on the grill and cook for 10-12 minutes, occasionally turning, until the corn is tender and slightly charred.

Step 5

Serve with lime wedges, if desired.

Step 6

Note that you can also cook the corn on the stovetop by boiling them in water for 8-10 minutes or grilling them in the oven at 375-400F for 20-25 minutes.

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