Instant Pot Bacon Brussels Sprouts recipe

Quick and easy side dish recipe with Brussels sprouts that are steamed and then sauteed with garlic, onion and crispy bacon. All in your Instant Pot!More awesome Instant Pot recipes: www.crunchycreamysweet.com

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Start by trimming ends of washed Brussels sprouts. Cut each in half.

Step 2

Add water to your Instant Pot insert. Place steamer basket inside. Arrange Brussels sprouts in the basket.

Step 3

Close the IP lid, set valve to sealing, press “manual” setting and set timer to 3 minutes. The pressure cooker will take a few minutes to come to pressure and will start cooking.

Step 4

Once done, remove Brussels sprouts from the Instant Pot. Drain water out of the insert. Set the IP to “saute” setting. Add olive oil to insert. Add onions and garlic and saute for 2 minutes. Add bacon and cook until crispy and browned. Add Brussels sprouts and stir, sauteeing for a few minutes. Turn off the IP. Remove Brussels sprouts onto serving dish.

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