Guinness Glaze

I make this glaze, put into a jar, and keep it in the fridge. I can use it for chicken, chicken wings, burgers, and steak! This recipe makes about 1 cup of glaze. Follow my Instagram (kuritomo_cooking) and TikTok (@Kuritomo).

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Step 1

In a large pan over medium-high heat, add olive oil. Sautee onion once the oil is hot.

Step 2

Add salt, pepper, cayenne pepper, and red chili pepper.

Step 3

Add Guinness, and simmer.

Step 4

Add brown sugar and honey, and simmer.

Step 5

In a small bowl, add potato starch and 2 tbsp water, and mix well.

Step 6

Add potato starch water to the pan.

Step 7

Simmer and stir for about 15 minutes until thickened.

Step 8

Let it cool, and put it into a jar.

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