Secret Ingredient Jiffy Cornbread

Jazz up a simple Jiffy Cornbread mix to make a moist, flavorful and fluffy homemade cornbread. It's an irresistible and easy side dish that pairs perfectly with any Southern supper!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375 degrees F. Spray an 8-inch x 8-inch square baking dish with cooking spray.

Step 2

In a large bowl, mix together cornbread mix, cottage cheese, salt, and eggs. Stir in diced squash.

Step 3

Pour batter into prepared pan. Pour melted butter over the batter.

Step 4

Bake for approximately 25-30 minutes, or until golden brown and cooked through.

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