Balsamic Glave

An incredible glaze for nearly any dish

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Over medium/low heat, combine the two ingredients.

Step 2

Bring to a low boil then reduce heat to a simmer.

Step 3

Simmer 15-20 minutes

Step 4

Glaze should coat the back of a spoon when done

Step 5

*You can use this with your favorite flavor vinger. Or substitute 1/4 cup of vinegar with a 100 percent fruit juice, such as raspberry or pomegranate.