Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories121.9 kcal (6%)
Total Fat5.6 g (8%)
Carbs14.6 g (6%)
Sugars8.2 g (9%)
Protein0.8 g (2%)
Sodium11.6 mg (1%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Empfehlung: Alles in eine Flasche kippen, die dann sofort als Behälter dienlich ist.
Step 2
Gut mischen!
Step 3
Eisgekühlt servieren.
Notes
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